Month: August 2011

Vegetables

Whole Roasted Red Onions are Sweet and Delicious

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Whole-roasted onions are flavourful and lovely to look at. I can’t resist red onions, especially when they’re just out of the garden. They’re at the farmers markets right now and not too big so great for roasting whole. Not only does roasting onions make them sweet and soft on the inside, […]

 
Salads

Carrot cabbage slaw with greens

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Carrot cabbage slaw is one of my favourite salads that I keep reinventing. This variation includes greens, either beet greens or chard (two of my favourites) but not only the leafy part. I love the crunch of finely-diced stems so toss them in too. In a good sized bowl combine the […]