Skip to main content


A multipurpose alternative to hummus.

Yellow Split Pea Dip

Yellow split pea dip has a lively flavour and makes a great substitute for hummus. 

I have always been a fan of hummus and enjoy it as a dip and sandwich spread. But, my husband can't eat tahini and my kids dislike hummus so I'm always left eating a batch on my own.

Years ago (2006) I pulled the original version of this yellow split pea dip recipe out of a Food & Wine magazine and tucked it in a recipe folder. There it remained for a decade. The recipe resurfaced conveniently last year around the time my husband switched to a low-oxalate diet.

Latest Posts

8 Favourite Eco-Friendly Products for Every Day

Kitchen Sink Granola Bars a Wholesome Gluten-Free Treat

Sunflower Seed and Carrot Dog Biscuits

11 Tips for a Healthy Compost Bin

Main-Dish Rainbow Salad Recipe With Creamy Feta Dressing

How do You Know What Produce is Lower in Pesticides?

Tart Lemon Curd Recipe is Ready in 15 minutes

Wholesome Carrot Cake Recipe Feeds a Crowd

Non Toxic Cleaning: 5 Easy Recipes for Cleaning Solutions that Work

Why an Energy Monitor is the Key to Smart Energy Use

Pumpkin Seed Romesco Sauce with Cauliflower “Steaks”


Related Posts Plugin for WordPress, Blogger...